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Wanderer

This elegant 62’ Little Harbor sailing yacht was refitted in 2008 with luxurious
appointments and artwork complimenting the warm glow of the teak interior.

Captain Steve Frischmann, 53, American/Australian and Chef Debbie Hume, 53, Australian with US residency, have been the crew on Wanderer since 2007.  Steve ran day charters on the Great Barrier Reef, captained a research vessel and several private yachts and crewed on international ocean races.  He holds USCG and MCA 3000 Ton Ocean Licenses and has sailed extensively along the East Coast of the United States and in the Caribbean.  Steve was a professional musician for 20 years, so expect really good tunes and a big music library.

Debbie joined Steve in the fall of 2007 and brings a host of skills and talents to Wanderer:  20 years of Intensive Care experience as a Registered Nurse, children’s ski instructor, certified PADI Open Water Diver and 20,000 miles of blue water sailing.  She has experience as crew chef and chief stewardess on motor yachts.  Debbie completed the yacht chef program at the Penny Roberts Chef School and trained at Pour La France Restaurant in Aspen, Colorado. Her focus is healthy meals made with the freshest of ingredients.  She loves to cook fish and seafood, Thai and Mediterranean cuisine. 

Captain Steve Frischmann, and Chef Debbie Hume look forward to welcoming you aboard WANDERER at the Newport Spring Charter Yacht Show, June 24-27, 2008.